WHAT YOU GET: Circulon hybrid clad stainless steel 10-inch and 8.5-inch nonstick frying pans
THE BEST OF CLAD AND NONSTICK: At Circulon, we know cookware and we constantly push the limits. After 35 years of innovation, clad cookware takes the next step with Circulon SteelShield Clad Tri-Ply. Our stainless steel and nonstick hybrid surface means no more scrubbing steel, and no more scratched or flaking nonstick. All with exceptional results.
What's the advantage of cooking on a hybrid surface? The raised rings safeguard the nonstick coating from damage and enhance searing capabilities. When combined with a little oil, you can successfully sear delicate items such as scallops and achieve beautifully crisp salmon skin with minimal sticking compared to traditional stainless steel pans.
WHAT IS STEELSHIELD: Circulon SteelShield pots and pans are the first to feature stainless steel circles raised above a premium nonstick finish for the most versatile and durable cookware surface yet. Use any kitchen spoon or spatula on hand to flip, fry, and even scrape the innovative SteelShield rings. On our frying pans, the rings extend up the side walls for even more surface protection. Metal utensils? Bring it on.
PRECISION AND DURABILITY: With ultra durable clad construction throughout the entire pan, Circulon SteelShield Clad Tri-Ply means unrivaled heat control and maximum durability. Plus, the pots and pans are easy enough to hand wash (you'll thank us for the flat nonstick rivets!) or just throw them in the dishwasher.